The Art of Kaiseki
A Symphony of Seasons
At Zen Kaiski, we believe that true luxury lies in simplicity. Our menu changes daily, dictated not by trends, but by the rhythm of nature. Led by Executive Chef Kenjiro Sato, our kitchen transforms the finest seasonal ingredients into edible art.
Read our story
Culinary Highlights
Discover our signature courses, meticulously crafted to delight the senses.
Omakase Kaiseki Course
A seasonal 12-course journey featuring the finest ingredients selected by Chef Sato. Each dish tells a story of the current season.
$280
Vegetarian Kaiseki
An elegant plant-based interpretation of traditional kaiseki, celebrating seasonal vegetables and artisanal tofu.
$180
Signature Tasting Menu
Chef Sato's most celebrated creations, featuring rare seasonal ingredients and innovative techniques.
$380
Guest Experiences
"An unforgettable culinary journey. Every dish was a work of art, and the attention to detail was impeccable."
— Sarah Chen
"The omakase experience exceeded all expectations. Chef Sato's mastery is evident in every bite."
— Michael Torres
"A true celebration of seasonal ingredients. The ambiance and service were equally outstanding."
— Emily Watson
Opening Hours
Tue - Sun: 17:30 - 23:00
Closed on Mondays
Location
123 Sakura Avenue
Tokyo District, NY 10012
Michelin Star
Awarded 2 Michelin Stars
2023, 2024